The a2 Milk Company (a2MC) says securing more China label registrations and developing its own nutritional manufacturing ...

To build resident populations of subterranean clover in hill country pastures, sheep farmers are encouraged to spell selected ...

OPINION: The New Zealand red meat sector, with support from the Government, has upped the ante to retain and expand its niche ...

Every time people from overseas see photographs of cows up to their hocks in mud it's bad for New Zealand. That's the view of ...

More than 200 people turned out on Thursday, November 21 to see what progress has been made on one of NZ biggest and most comprehensive ...

OPINION: Like many of you, I am familiar with the old adage "You are what you eat". Of course, there is a lot of truth in ...

Red meat farmers are warning that wholesale conversion of farms into forestry to achieve climate change targets will be ...

An eight million dollar, three year campaign to get wealthy Chinese to buy New Zealand beef and lamb is now underway. The ...

Fonterra leaders are making their case for offloading the co-operative's $3 billion consumer business, noting that its return ...

OPINION: NIWA has long weathered complaints about alleged stifling of competition in forecasting, and more recently, claims ...

After a tough 18-plus months, there is now an air of optimism in the sheepmeat market as we hit the start of the 2024-25 ...

Fonterra’s board has been reduced to nine - comprising six farmer-elected and three appointed directors. Last year over 88% ...