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Meet Muna Hello there, and welcome! I’m Muna, the baker, cook, and food photographer at Munaty Cooking. I share easy and delicious recipes from different parts of the world. Oh, and there are more fun ...
Sayadieh or Sayyadieh is a traditional Middle Eastern fish and rice dish. The rice is cooked separately with a mix of onions and spices such as cumin, coriander, and turmeric, and it has a rich golden ...
Pro Tips for the Perfect Chicken Kabsa Soak the rice: Soaking the basmati rice helps it cook evenly and remain fluffy. Adjust spices: Feel free to adjust the spice levels according to your taste. Use ...
Step 3 Prepare the filling: In a separate pan, heat some olive oil. Add the onion and cook until it becomes translucent. Then, add the garlic and cook for a few seconds. Step 4 Add tomato puree: Next, ...
💭 BAKING TIPS Mix one teaspoon of coffee powder with milk. It enhances the flavor of chocolate. Do not use flavored oil. Use cooking oil that has no flavor or odor in this recipe. It is difficult to ...
Teriyaki Chicken Skewers have a mind-blowing flavor, better than takeout. The chicken thighs are tender and perfectly marinated in homemade teriyaki sauce (recipe below). Above all, they’re ready ...
Why This Recipe Stands Out Freekeh pudding with blueberry sauce is a delightful dish that has garnered appreciation for various reasons. Here are a few reasons why people enjoy this dessert: Unique ...
👩🏽‍🍳 PRO TIPS To make moist orange cake recipe a hit, taste the orange juice before adding it to the cake batter. Sometimes the orange will look good, but it will taste unpleasant. Since we are ...
If you liked this recipe, I’m sure you’ll enjoy Chicken Mandi, Maqlouba recipe and, Moroccan stew couscous. Pro Tips For Arab-style Chicken Stew Use russet potato since the cooking time is longer than ...
Step 8 Fluff and Serve: Uncover the pan, fluff the rice and serve. Enjoy your delicious Donne biryani! 👩🏽‍🍳 PRO TIPS Opt for Jeera Rice: The authentic donne biryani recipe calls for Jeera Rice, an ...
🔪 HOW TO MAKE LIBYAN MBAKBAKA Step 1 Cook Meat and Onion: In a large pan, heat the olive oil. Once hot, add the meat cubes and cook them until you see brown patches, this will add a lot of flavor to ...
Step 4 It’s time to fry the pakoras. In a frying pan, add enough oil to deep fry the pakoras. To test if the oil is ready for frying, keep the heat to medium and after three minutes, add a small ...