I challenge you to find another American city where nature lies near the bustling urban life; a city with multiple waterfalls ...

This is "one of the world’s most prestigious honors in the drinks industry", so just a little bit of a big deal.

This week's food and restaurant news roundup covers Minneapolis bars' receiving award nominations, restaurant owners seeking buyers and new eateries in downtown Minneapolis.

MINNEAPOLIS — Hai Hai and Hola Arepa will fundraise for Dining Out For Life alongside dozens of Twin Cities restaurants on ...

Internationally acclaimed Indigenous chef Sean Sherman —winner of the Julia Child and James Beard awards and founder of the ...

World-class Hmong American dining, the world’s largest freshwater lake, and excellent mountain biking are just a few ...

In fact, Minneapolis has long been home to culinary institutions that have shaped its identity. Numerous restaurants are ...

Fresh noodles are not the expectation for fast-casual fare. Neither are decorated little cakes shaped like Japanese sandos, ...

Campo at Los Poblanos has been named a semifinalist for a James Beard Foundation Award. Los Poblanos is an organic farm that offers a casual fine dining experience in the Rio Grande Valley. The menu ...

Myriel in St. Paul was named one of Food & Wine's top 15 U.S. restaurants, the only Minnesota spot that made the list. The ...

The No. 3 University of Minnesota men's track and field team saw five different school-record performances go down at the ...

ASHLAND, Ore. – The finalists for this year’s James Beard Foundation Awards are out, and a local chef is still in the running. Earlier this year, NBC five told you Ashland Chef Joshua Dorcak was named ...