In a new trial, all it took to lower people's cholesterol to healthy levels was a cup of chickpeas per day.

Once they're as dry as possible, it's time to cook them up. Best of all, a can of chickpeas can be purchased for less than a ...

Chickpeas are the go-to ingredient for making filling vegetarian dinners. They're protein- and fiber-packed, making them ...

A quick and nutritious spinach salad topped with flavorful spiced chickpeas for a perfect balance of health and taste. Ready ...

A new study has revealed surprising benefits of chickpeas.A research from Illinois Institute of Technology revealed that ...

Add some zippy spice, load up the toppings and these chickpea tacos become a perfect protein-packed vegetarian option for ...

Greek cooking expert Diane Kochilas introduced us to an ultra-simple yet remarkably delicious dish of chickpeas layered with ...

Roasted chickpeas are one of those versatile ingredients that can elevate many a dish with their crunchy texture and nutty ...

Montana Pulse Crop Committee announced 2025-26 checkoff fund distributions of $3.5 million for continued research and ...

It’s no secret that Bon Appétit editors cook a lot for work. So it should come as no surprise that we cook a lot during our ...

Black chickpeas (kala chana) are packed with nutrients and easily available in most Indian kitchens. They are rich in fibre, ...

Take your preferred protein — rotisserie chicken, canned beans, quick-cooking salmon filets — then, instead of sides, add ...