US Military Lab Working On Pizza MRE Good For Up To Three Years On A Shelf By Shane McGlaun Feb. 17, 2014 7:06 am EST The food soldiers are sent out into the field with is notoriously unsavory.

In the US, MREs have to fulfill a number of requirements. They need to have a minimum shelf life of 3.5 years at a mild temperature, or nine months in a hot climate. They also need to be able to ...

The nominal shelf life of an MRE is three years at a storage temperature of 80 ºF (27 ºC), but they must also be able to survive short exposure to temperature extremes from -60 ºF (-51 ºC) to ...

The shelf life of an MRE typically ranges from 5 to 7 years when stored at a temperature of around 60°F (15.6°C). ... responsible for food supplies to the US military.

Military Develops Pizza With Three-Year Shelf Life Look for it in an MRE next to poundcake and a large, dry cracker.

This means that they remain shelf stable for a minimum of three years, or nine months in warmer climates. They also are highly durable and have the ability to survive non-parachute drops of 100 ...

Remember caffeinated beef jerky?The newest member of the military's Meals Ready to Eat (MRE) family is an ultra-durable sandwich that can be served fresh after sitting on the shelf for two years.

Ten years of warfare have brought about notable improvements in at least one oft-maligned feature of modern military life: Meals, Ready to Eat, known as MREs--which troops in the field have graced ...

US military developing Star Trek-like 3D food printer to improve awful MRE rations. 3D printing might be the key to making US Army field rations (known as MREs) less terrible. By Ryan Whitwam ...