Supported by By Emily Anthes Emily Anthes is a science reporter who writes Pet Theory, a column about our creature companions ...

Dog food recalls are issued when manufacturers discover contamination, dangerous ingredients, or production errors that could harm pets. While an occasional recall doesn’t always indicate a bad brand, ...

According to Future Market Insights (FMI), the global therapeutic diet for pet market is projected to reach USD 768.9 million by 2035, expanding at a 4% CAGR. The numbers tell a compelling story—but ...

Grease is the word – at least, it was for Neanderthals living in what is now Germany some 125,000 years ago. New research ...

Yeah, you read that right. As if eating dozens of logs of processed meat wasn't enough, contestants take to dunking their hot dog buns in water during the competition. From there, it's just science.

A new study investigates the link between processed meat, sugar-sweetened beverages, and trans fatty acids, to diseases such ...

Blue Buffalo Tastefuls Adult Indoor Cat Salmon and Brown Rice Recipe The main protein sources in this food for adult cats are salmon, chicken meal, chicken fat, and fish meal. It includes omega-3 ...

A team of researchers from Canada, New Zealand, and Mexico has documented 34 unique interactions in which wild orcas ...

HE is on a mission to help our pets  . . . and is here to answer YOUR questions. Sean, who is the head vet at tailored pet food firm tails.com, has helped with owners’ queries for ten years.

People with unresponsive chronic migraine and obesity experienced substantial relief after they started taking a GLP-1 drug, researchers in Italy have found.

There is no unified guidance for foodservice providers using chickpea flour in bulk. There’s no consumer education campaign ...

Strength isn’t just about looking fit—it’s about supporting joint integrity, protecting against injury and preserving ...