If you love soft, chewy cookies that feel like a cozy hug, these soft apple oatmeal cookies are about to become your go-to ...

Line a rimmed baking sheet with parchment paper. Using a 2-inch-diameter (1 ⅓-ounce) cookie scoop, gently scoop a heaping yet loose mound of dough; you don’t want to pack the dough into the scoop.

Oatmeal raisin cookies are a classic in the pantheon of desserts, so I was stunned to discover that The Washington Post didn’t have a recipe in our database for this delicious but divisive dessert.

Oatmeal Raisin Cookies Photo: Yunhee Kim for The Wall Street Journal, Food Styling by Jamie Kimm, Prop Styling by Stephanie Hanes Ms. Weller uses Quaker Old-Fashioned Oats. She prefers them to ...

The cookies will be done when set and lightly colored and the edges are slightly browned, 12 to 15 minutes.Each cookie: 317 calories; 5 grams protein; 47 grams carbohydrates; 2 grams fiber; 13 ...

Preparation 1. Preheat the oven to 350 F. Spread the oats in a single layer on an unlined baking sheet. Bake for 5 to 7 minutes, or until lightly toasted.

Oatmeal & Raisin Cookies Recipe, Learn how to make Oatmeal & Raisin Cookies (absolutely delicious recipe of Oatmeal & Raisin Cookies ingredients and cooking method) Who can resist a batch of freshly ...

Easy Summer Recipes: Here’s a collection of 100 of our easiest, dreamiest summer recipes that will make you and your loved ones happy and your kitchen cool, but leave plenty of time for you to ...