Along with orange peels and eggshells, people are tossing cling wrap, foam trays and other plastic food packaging into their ...

VPIRG is urging shoppers to avoid toxic plastic packaging products this holiday season. The agency reports that household ...

Lancaster University researchers investigating consumer attitudes and behaviours around plastic food packaging have found UK ...

By Rita Aksenfeld At the end of a long day, you might sit down with friends or family to eat a bowl of hot noodle soup. A ...

Less than 10 percent of plastic waste is currently recycled globally, with the remaining often not managed properly.

In the face of the plastic crisis, the invention of sustainable food packaging has emerged. The idea of edible packaging was inspired by nature — it’s naturally occurring if you think about it.

Plastic-wrapped fruit and vegetables were cheaper than loose produce 73 per cent of the time, according to a survey by the ...

Food and cosmetics from dozens of major retailers come wrapped in potentially dangerous plastics, a new report has found.

While items such as plastic straws and takeaway containers are less prevalent now, non-food packaging remains heavily plastic-based – forcing businesses to innovate to comply with stricter rules.

Mondelēz’s Cadbury core sharing bars sold in the UK and Ireland will now be wrapped in 80% certified recycled plastic ...

France’s push to cut down on single-use plastics is reshaping the packaging industry, with companies having to adapt to meet ...