If you're making pumpkin pie, don't worry if you have some filling left over from your can after the pie's in the oven. With these delicious recipes, you'll be able to use up every bit of that ...

After tasting our way through nine different pumpkin purées, we found one overall winner we’d be happy to turn into pumpkin ...

“I never tell people they can’t have things.” The filling of the pie matters, so dietitians like that both pumpkin and apple are fruit-based pies — delivering some of the fiber and nutrien ...

And I get it. A wan pumpkin pie — one without enough spiced oomph in its filling and a bland, stodgy crust — is just an aboveground pool of sugary squash mush. If you are pumpkin pie-skeptical ...

“I never tell people they can’t have things.” The filling of the pie matters, so dietitians like that both pumpkin and apple are fruit-based pies — delivering some of the fiber and nutrien ...

We Tried 6 Pumpkin Pies, And There's Only One We'd Buy Again For the flakiest crust, use real lard and a touch of vinegar. Every pie is only as good as its crust, and if you’re making a from-scratch ...

Many will tell you to add black pepper to your pumpkin pie filling to make it better, but I think there's an even better spice option for enhancing your holiday pie. Using chai spice in the filling ...

Close your eyes and imagine a fragrant slice of pumpkin pie. What flavors come to mind? Sure, there’s pumpkin in pumpkin pie, but it just wouldn’t be the same without the warming notes of ...