People with type 2 diabetes usually need to plan meals carefully to avoid (blood sugar) glucose spikes. This involves considering how portion size and carbohydrate content fit into their meal plan.
but having low blood sugar does not mean you have diabetes. People with nondiabetic hypoglycemia are generally recommended to go no more than three hours between meals. One study demonstrated that ...
MANILA, Philippines — Seven out of 10 Filipinos living with diabetes have not received any treatment, making it one of the top causes of death in the country for years, according to an analysis ...