There are plenty of locations and events in L.A. County to take in Fourth of July fireworks and drone light shows, from a ...

Called low in alcohol and easy to make, spritz drinks like Hugo are great summer choices ... It’s a good addition to the patio hosting drinks list. Spritzes are still fine, but this sangria offers a ...

Before 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking about their gut microbiome in polite company, there was kombucha. A ...

Flavorful, fun and eye-catching alcoholic drinks can help boost sales, but they need to be served quickly and reflect a brand ...

A sommelier from Cumbria has been ranked in the top 10 of a prestigious national list. Valentin Mouillard, the group head sommelier for the Umbel Restaurant Group, which includes Simon Rogan’s ...

Sales of low-alcohol drinks are on the rise in China, fueled by increasing demand from young women and some foreigners. The sector also has gained the favor of investors. In December, Interbrew China ...

At the end of the first half of 2024, low- and no-alcohol products made up 12.1% of total sales, Asahi CEO Atsushi Katsuki told Just Drinks in a recent interview. Asahi’s moves in M&A around in ...

For example, the non-alcoholic cocktails category had a 350% increase in its share of orders in 2024 compared to 2023. IS PROTEIN MAKING YOU FAT? HEALTH EXPERTS WEIGH IN ON TODAY'S FOOD FOCUS ...

Low alcohol-by-volume and sessionable drinks have emerged as new ways to keep it chill without the harsh consequences of overindulgence. Vedant Kedia 1 Stories. Friday February 21, 2025, 7 min Read.

Despite the growing popularity of the low- and no- alcohol category, research conducted by Heineken in collaboration with University of Oxford Professor Charles Spence, revealed that in some ...

Three of My Favorite Low-Alcohol Cocktails to Close Out a Dry(ish) January. There are always options if you want a less alcoholic cocktail. Allie Chanthorn Reinmann January 23, 2025 Credit ...

As the New Year ushers in the so-called Dry January movement, a recent study shows that no- and low-alcohol beverages are becoming increasingly popular, particularly among millennials.