Sure you've had pumpkin soup, but have you had Thai-style pumpkin curry? Pumpkin’s sweet and earthy flavours make it a versatile ingredient for desserts and savoury dishes. In roasted form, it works ...

1 celery root (about 1 1/2 pounds)—peeled, trimmed and cut into 1-inch cubes. 1 or 2 small baking potatoes (about 4 ounces), peeled and cut into 1-inch cubes ...