Canned pumpkin adds a silky sweetness to a cornucopia of dishes so don’t throw away that puréed perfection in the bottom of the can. Here's how long you can keep it in the fridge, according to the ...
pumpkin puree is the star ingredient—but you have options if you’ve run out. With the help of our Test Kitchen, you can find a pumpkin puree substitute and be back in business in no time.
can of Libby's Pumpkin puree, carrots, peeled and cut in pieces, onion, chopped, garlic cloves, mashed, cups of chicken stock, tbsp. of olive oil, tbsp. of unsalted butter, or 3 fresh sage leaves, ...