After tasting our way through nine different pumpkin purées, we found one overall winner we’d be happy to turn into pumpkin ...

REALLY INSIDE. JUST LIKE A JACK O LANTERN. SOME PUMPKINS CAN WEAR A DISGUISE. THERE’S A SECRET HIDING IN THIS. CAN YOU PROBABLY EXPECT THERE TO BE A PUMPKIN INSIDE, RIGHT? BUT DON’T BE SCARED.

can of Libby's Pumpkin puree, carrots, peeled and cut in pieces, onion, chopped, garlic cloves, mashed, cups of chicken stock, tbsp. of olive oil, tbsp. of unsalted butter, or 3 fresh sage leaves, ...

and the fresh puree can be used as a canned pumpkin substitute for any recipe calling for it. After cooking and draining, this is what to expect from a typical cooking pumpkin: 2½-pound pumpkin ...

If you are pumpkin pie-skeptical, I have a recipe ... fideo and bean soup — is a budget-friendly, filling weeknight dinner, built on inexpensive pantry staples (black beans, canned diced ...