Ever since Anton Mosimann shredded Brussels sprouts and stir-fried them with ginger and garlic; ever since Jocelyn Dimbleby grated mandarin zest into her mince pie pastry, ever since I created a ...
Cream sugar and butter together. Mix in eggs and vanilla to butter. Mix flour, baking soda, and salt in a bowl. Add to butter in three parts. Add chocolate chips and walnuts. Mix until thoroughly ...