Thanksgiving leftovers don't last forever. Learn how long food can stay out after the meal and how to reheat everything ...

For any commercial restaurant, freezer rooms are a critical backbone of daily tasks. Fridge panels in a freezer room play a ...

This Thanksgiving − and on any holiday − following these steps will help prevent foodborne illnesses among your family and ...

Discover when to replace your plastic containers in order to avoid things like mold, mildew, and other germs, according to ...

As you gear up to prepare that Thanksgiving feast, don’t forget the tenets of food safety. The New York State health and ...

Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.

Virginia Tech experts have some last-minute advice for the chef in the house for Thanksgiving meal prep and leftovers.

Wen: The rule of thumb to keep in mind is the “two-hour rule.” Once the food is cooked, it should not be left at room temperature for more than two hours. In the summer, if this is an outdoor picnic ...

Ellen Shumaker, a food safety expert at North Carolina State University, explains your refrigerator is one of the most ...

With Thanksgiving approaching, the state Department of Health and Department of Agriculture and Markets are providing food safety tips to help prevent foodborne illness and ensure a safe and enjoyable ...

We've picked out all the best Black Friday Yeti deals currently going on right now. Besides including the best coolers and ...

Thanksgiving is just days away, and the State Departments of Health (DOH) and Agriculture and Markets (DOAM) have food safety ...