Tuesday, Dec. 10, 5:30 – 6:30 p.m. Friday, Dec. 13, 5:30 – 6:30 p.m. (Virtual only) – This training will be recorded and made available on cfvi.net. To register for any of the three trainings, visit ...
A public health alert was issued for ready-to-eat frozen chicken products sold at a store in Santa Barbara County, the U.S. Department of Agriculture's Food Safety and Inspection Service said.