not to use non-food grade plastics, which are not permitted by Food Safety and Standards Act 2006, for packing food and has warned of action in case of violations. In a letter to the president ...
The research suggests that over half (51%) of the packaging used for grocery items could either be minimized or eliminated altogether in the United Kingdom and most other countries in the world. To ...
In the face of the plastic crisis, the invention of sustainable food packaging has emerged. The idea of edible packaging was inspired by nature — it’s naturally occurring if you think about it.
In 2022 alone, global plastic production reached 400.3 million tonnes, with much of this used for single-use packaging to preserve food and protect fragile items. However, environmental alarms are ...
The EU has taken steps to address the increasing plastic waste problem through the Single-Use Plastics Directive. This legislation encourages customers in the food packaging industry ... together to ...
The EU has taken steps to address the increasing plastic ... food packaging material with a natural polymer coating. Since 2022, both companies have been working together to develop a grade ...
Food packaging accounts for 5 percent of food system GHG emissions, which has led to an influx of packaging legislation, such as single-use plastic and expanded polystyrene foam bans. Consumer ...