In these sheet-pan meals, when that oven timer dings, you’ve got your sides AND main done all at once, with WAY less dishes.

When Los Angeles County native Laura Jardon opened the first Mexican vegan restaurant in Whittier in December 2018, she said ...

If you’re looking for creative and healthy recipes with leftover ground beef, you’ve come to the right place! These meals are ...

Saag, a traditional North Indian dish, is made flavorful and nutritious with a mix of essential leaves: mustard, spinach, fenugreek, bathua, and radish leaves. These greens offer a blend of spiciness, ...

Spice cake is a three layer cake infused with the warm flavors of cinnamon, freshly grated nutmeg, cardamon, allspice and cloves. Molasses and buttermilk add flavor and tenderness.

Instead of reaching for traditional wheat pasta, we’re leveling up our comfort meals with the better-for-you pasta varieties ...

Since 2014, Taylor Swift’s Chai Sugar Cookie has consistently been the must-have seasonal treat each holiday season.

If your tofu often comes out mushy, try cooking it in your air fryer instead. Here's why this method works so well for crispy ...

Apple cider is perhaps the most quintessential of cold fall drinks, whether it comes in a plastic jug from your local apple ...

Le Virtu, a South Philadelphia restaurant specializing in Abruzzese cuisine, creates a feast once a year that seems like a ...

"Pinto beans are an economical and shelf-stable food, offering a wide range of health benefits," Garcia-Benson says. "They ...

It was in the chaos of a kitchen where the chef, restaurateur and TV cooking judge (and author of the new cookbook-memoir, ...