Holiday baking without refined sugar can yield sweet results, but you may need recipe adjustments for texture and browning.

Sweet but not cloying, tender but not without bite, cookies are the holidays’ greatest gift — and what better time to ...

While visiting family for the holidays, cookies have been a constant theme at my mom’s house. I do my best to limit my sweets ...

Give Me Some Sugar's executive chef and owner Jerry Korab joined ABC7 to talk about classes they have at their location. For ...

It’s Girl Scout Cookie season. The three-month cookie production season is the favorite fundraising activity of the Girl ...

If you really want to win with a dessert, go with a tried-and-true recipe that will surely impress anyone. Choose from cakes, ...

1. Set the oven at 325 degrees. Lightly butter a 9-to-9-1/2-inch fluted tart pan with a removable base. Have on hand a rimmed ...

1. In an electric mixer bowl fitted with the paddle attachment or the whisk, beat the butter and sugar on medium speed for 2 ...

1. Heat oven to 350 degrees. Line a baking sheet with parchment paper, foil or a silicone baking mat. 2. In a large bowl, ...