It is said that the dish was invented by a cook named Gou’er (the Chinese word for dog), which the local people called “thong,” hence the name “Thong eel.” Thong eel, which is crisp ...

Tell us your name, age and school. Lucia Mak On-kiu, 12, St Paul’s Convent School (Primary Section): Chinese steamed eggs. I first had this dish when I was three years old. My grandpa used to ...

Chefs in Hong Kong break down the must-eat dishes at Chinese wedding banquets and their names' auspicious portents for the lucky couple A Chinese wedding has many of the trappings of a Western ...

Yelp recently released its Top 100 Chinese Restaurants 2024 review, and four Bay Area spots were listed among the best in ...

New Ho King – a Chinese restaurant in ... his posse can be seen with an array of dishes spread out on the table, including the fried rice. Drake (real name Aubrey Graham) and Lamar have made ...

While training at a Chinese restaurant in Chiba Prefecture around 20 years ago, he stopped by a restaurant in China’s Hunan Province. A dish called “rei-shao-jao-chiezu,” whose name ...

In this installment, the Global Times will showcase how neo-Chinese cuisine, an essential component of neo-Chinese aesthetics, is shaping the lifestyle of the young generation and captivating the ...

Seven of the 13 winners have never won before in this category, and two—Chef’s Choice Chinese Cuisine and Bamboo Grove Restaurant—won two prizes apiece. Of the seven first-time victors ...