Add oats and beat until well combined. Using a medium cookie scoop (about 3 Tbsp.), scoop dough onto 2 parchment-lined baking sheets, spacing 2" apart. Bake cookies, rotating trays top to bottom ...
In a separate bowl, mix 2 cups of all-purpose flour, 1 teaspoon baking soda, 1 teaspoon salt, 1 and 1/2 teaspoon cinnamon. Combine it with the creamed mixture. Stir in 3 cups quick-cooking oats and ...
These chewy coconut oatmeal bars are the ultimate comfort food, perfect for any time of day. Packed with flavor and nutrients, and with a delightful crunch from chopped walnuts, they’re the perfect ...
Using a medium cookie scoop (about 3 Tbsp.), scoop dough onto 2 parchment-lined baking sheets, spacing 2" apart. Bake cookies, rotating trays top to bottom halfway through, until golden brown and ...
This recipe for gluten free old fashioned iced oatmeal cookies is easy to make soft and chewy cookies. Using gluten free rolled oats these are a delicious oatmeal dessert. These cookies are made even ...