Whether for a holiday gathering or a casual get-together, a charcuterie board invites guests to graze and explore, all while showcasing a variety of complementary flavors.
What elevates a cheese plate to the level of “charcuterie”, you ask? Technically speaking, the French term denotes any type of preserved meat. Yet, colloquially speaking (especially on the internet) a ...
A meat and cheese charcuterie chalet. And if you haven't made one before, this season is your shot to deck the halls with salami shingles, breadstick beams, rosemary wreaths and soft cheese snowmen.