Did you recently buy or receive a new cast iron skillet and heard you should season it? Well, that’s true, and this guide ...

You can skip getting cast iron wet entirely if you have a barely soiled pan. Wipe well with a paper towel and reheat the ...

Rust on cast iron isn't the end! Learn a simple trick for removing it and restore your pan's durability and non-stick, ...

How To Season Your New Cast Iron! Now if you are new to cast iron, this is much easier than it sounds. I grew up on Cast ...

Carefully remove it from the oven (wearing oven mitts!) and rub it with a thin layer of oil. Repeat this process two to three ...

thereby carbonizing it and effectively bonding the oil to the pan. This bond fills the otherwise porous surface and leaves you with a slick cooking surface. The benefits of a well-seasoned pan include ...

I tried ceramic nonstick when that was a new thing and bought an expensive Danish pan that promised to be more durable and ...

The vegetable oil pre-seasoning on this model was great – food slid easily from its sleek surface from the get-go and only became more non-stick as we cooked in it. When you are done with it, simply ...

On the plus side, the enamel surface means you can get away with less oil than other cast iron pans, and it doesn’t require seasoning. Washing up is also easy – hot water and a wipe with a ...

We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. Marla Mock of Molly Maid says sprinkling salt on ...

Walmart’s gift section includes tons of under-$25 stocking stuffers that are perfect for friends and family members. Shop ...

Heat butter in a large cast-iron skillet over ... rinse and wipe skillet clean. Season chicken cutlets with onion powder, ...