This video features a visit to the Korean Air Aerospace Tech Center in Busan, South Korea, where the process of painting a ...

No more frantic last-minute trips or lugging home containers of veggie tray—you’ve got this. And yes, here’s the lowdown on ...

LEWISTON — After a six-month hiatus, Brazilian steakhouse Food Point, located at 413 Main St., is reopening on Friday morning ...

Brazilian sausages bring a welcome punch of smoky, slightly spicy flavor to the protein parade, providing a perfect interlude between beef selections. For seafood enthusiasts, the bacon-wrapped shrimp ...

Kimchi fries. Two words that changed Austin’s culinary landscape forever. Crispy potato batons smothered in caramelized ...

Brazil’s Federal Prosecutor’s Office has signed a landmark agreement with Elon Musk’s Starlink to limit the use of its ...

Brazilian precision fermentation startup Future Cow has secured R$4.85M in funding to expand its platform for animal-free ...

For someone who has always craved authentic food, which is deeply ingrained in history, this entrepreneurial journey of Saurabh Khandelwal, the founder of Dahibara Express, has something in store for ...

For this beef stew, chef Jacques Pépin uses a special piece of the shoulder called the flatiron steak. This long, narrow piece is extremely lean, tender, and moist, and it makes an ideal stew. He ...

06:36 pm What's the story Brazil is a country of vibrant culture and diverse culinary offerings. Among its many delights, sweet snacks occupy a special place in the hearts of locals and visitors ...

Add 1 tablespoon of the oil to the skillet; increase the heat to moderately high. Add half of the squid and 1/4 teaspoon of the rosemary; season with salt and pepper. Cook, turning once, until the ...