The flavors of Brazil are as vibrant and varied as its land and people. Learn how to make Brazilian food such as feijoada, the seafood stew moqueca, the cheese bread pao de queijo, brigadeiros ...

The rich coconut sauce in this rustic seafood dish is typical of recipes from Brazil’s tropical seaside state of Bahia. Shrimp Moqueca is a flavorful seafood stew made with marinated shrimp ...

Filmed in Sao Paulo, Brazil Wolters World for Food! Our videos focus on helping travelers know what to eat when they travel, the traditional food that you always want to eat when you travel.

African culture first touched Brazil in the 16th century, when the first of 5 million Africans were kidnapped, brought to ...

1. In a saucepan, bring the water to a boil with the rice. Cover and simmer over moderately low heat until tender, 45 minutes. 2. In a medium skillet, cook the onion and garlic in the butter over ...

Longtime and new restaurants alike make this Culver City neighborhood a unique destination for Brazilian food in Los Angeles. Visitors can sample Brazilian pizza, sandwiches, homestyle cooking ...

The Brazilian population is relatively young in Ireland, too. The most recent Central Statistic Office (CSO) figures show that in 2022 almost 80% of Brazilians living in Ireland were aged between ...