We love our Thanksgiving leftovers, but food safety experts caution us on food storage best practices to avoid accidental ...

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Assuming everything passes the visual and sniff test, ensure you heat leftovers to a proper temperature. Use a meat ...

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The U.S. Department of Agriculture is warning Americans to properly store Thanksgiving leftovers to prevent foodborne illness ...

The U.S. Department of Agriculture’s Food Safety and Inspection Service offers tips on how to handle Thanksgiving leftovers to avoid potential foodborne illnesses.

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According to federal guidelines, most refrigerated leftovers — including cooked turkey; gravy; traditional sides like stuffing, mashed potatoes and green beans; and desserts like pumpkin pie — should ...