In the medieval Catalan cookbooks, various versions of recipes are presented consisting of almond milk cooked with different ...

Almond flour - I use 2 cups of super fine almond flour to produce a fudge-like cake that still has some nice structure.

Date-topped moist sponge cake covered in toffee sauce. Warm pudding with smooth vanilla ice cream on top. A plant-based ...

This elegant flourless chocolate cake is topped with a Grand Marnier whipped cream, but regular whipped cream is a great ...

Preheat your oven to 350°F (175°C) and grease or line a baking pan with parchment paper. In a separate bowl, beat together ...

The almond flour in this recipe has a mildly sweet and nutty flavor that adds yet another layer ... Bake until just set and a toothpick inserted into the center of the cake comes out with just a few ...

This orange and almond cake is deliciously moist and ... Preheat the oven to 175C/325F/Gas 3 and butter and flour a 23cm/9in cake tin. Leave the oranges to cool, before slicing in quarters and ...

Holiday desserts are made of fond memories, as well as butter, sugar and perhaps, unwanted pounds. If you're aiming for a ...

This cake is also an excellent option for those looking for gluten-free breakfast choices – simply replace the wheat flour with almond flour. Recipe compliments of Kerrygold.