This collection of cookies is a delightful assortment of Unusual Cookies to fill your cookie trays that blend creativity and ...

If you have a peanut allergy, try using seed butter, almond ... place as gluten. To ensure they are gluten-free, look for oats with a gluten-free label. Sharing chocolate chip cookies made with ...

Bake allergy-friendly holiday treats that everyone can enjoy. Learn about ingredient substitutions and techniques for ...

Start the year with a little sweetness. These mouthwatering New Years cookies include fun ingredients like chocolate, ...

Love cookies? Enjoy sharing ... If you have a peanut allergy, try using seed butter, almond butter or soybean butter. More: A jar filled with gluten-free granola makes a sweet gift for people ...

Explore tasty gluten-free Christmas recipes, from appetizers to desserts, including herb-roasted chicken and flourless ...

Then, in 2014, they partnered with Almond Breeze ... made with dairy-free margarine, but they use a glaze on the croissants that contains sodium caseinate (milk protein). The pancakes (for wraps) do ...

“Without the butter ... many cookies require. What it does: Milk adds flavor and richness and creates texture in baking. How to substitute: Milk is definitely the easiest to substitute in vegan baking ...

A handful of D.C.-area bakeries have treats that are safe to feed your gluten-free friends this holiday season.