When her roommate suggested a 28 day salad eating challenge, our online editor Annzra Denita Naidoo saw it as an opportunity to get more veggies in her weekly meals. Thus began her spring of salads.
From the moment we arrived at Mhondoro Safari Lodge, situated in the breathtaking Welgevonden Game Reserve in Limpopo’s Waterberg, the hospitality team rolled out the red carpet, making us feel like ...
Woolworths' traditional ostrich sausage offers a leaner alternative to traditional sausages. This venison sausage is made using high-quality ostrich meat, which is a go-to for its rich flavour and ...
1. Into a large bowl, add the chickpeas and chickpea flour. Mash roughly to combine. Add in the onion, parsley, coriander, garlic and falafel seasoning. Fold to combine. Use an ice cream scoop, or ...
1. In a large bowl, combine the cream cheese, mayonnaise, chives, Cheddar, jalapenos, biltong powder, onion and cayenne pepper. Mix well, then set aside. 2. Place the finely chopped biltong to a plate ...
Quick-cooking angelfish is a low-cost fish with a delicious mild flavour. I’ve used Woolies’ angelfish with that delicious garlic-and-herb marinade for extra flavour.