Writer Joshua Carlucci says that Swagath has the whole experience: carefully crafted plates; a warm, polished setting, and a ...

In the case of Sangam, a wonderful Indian restaurant in Collegetown, their popular lunch buffet was eliminated. They offer ...

Indian cuisine is incredibly diverse and vibrant, with Southern Indian food often stereotyped. Telangana's cuisine, however, ...

Bryan Johnson, a 47-year-old American millionaire, is attracting attention for his unconventional approach to reversing aging ...

If you are looking for authentic Indian cuisine, vegan pizza or sweet and savory brunch meals, a variety of new eateries coming to Gainesville are sure to satisfy your craving. The new restaurants to ...

Over the past decades, Indian cuisine has become quite popular in South Africa, not only because of the significant number of South Africans of Indian origin but also because of the excellent cuisines ...

"I approach cooking like a patchwork, picking up and blending techniques and ingredients from different traditions," Nigella ...

ZOIL, the pioneering zero-oil kitchen concept in Gurugram, is transforming North Indian cuisine by offering health-conscious diners flavorful dishes without the use of oil. With an eco-friendly ...

Indian food belongs in upscale dining. Just a 10-minute walk away from Third Avenue North, Ishq is not your typical Indian ...

The Power Play’, a limited-seating, five-course degustation menu showcase is underway at The Ritz-Carlton, Pune on November ...

Over the years, Aangan Indian Restaurant has firmly established itself as a leading establishment for high end multicultural ...

Both rich and creamy, it can be an elegant dessert. At New Delhi Indian Cuisine, the Rasmalai consisted of one mealy ball in sweetened milk. My friends who had not eaten Rasmalai liked the flavor.