With a name like Reiley I ought to know how to make a loaf of traditional Irish soda bread. And luckily, I was taught how to ...

This could not be easier. Begin by placing the dry ingredients in a large roomy bowl, mix to combine, then add the buttermilk followed by the water. Start mixing; first with a spatula then finish off ...

and buttermilk instead of sour milk as times got better. And soda bread never lost its magical power to aid the Irish, even two centuries later. It seems that Mary O’Halloran’s bar on Avenue A ...

Bread has been a staple in our diet for almost 8,000 years. Despite the fact that consumption has declined significantly over the past 100 years, we still eat the equivalent of 220 million slices ...

The magic of the all-day bakery is that everything is on the table. Breakfast for dinner. Cake first thing in the morning.

Copyright 2024 The Associated Press. All Rights Reserved. This image released by Milk Street shows a recipe for buttermilk monkey bread. (Milk Street via AP) This ...

Monkey bread gets an update that makes the pull-apart loaf even better thanks to buttermilk, a little whole-wheat flour and a lighter hand with the sugar. The result is more tender and nuanced ...

3 large eggs, room temperature 1 cup buttermilk, room temperature 2¼ teaspoons instant yeast 3¼ cups all-purpose flour, plus more for dusting 1 cup whole-wheat flour ¼ cup white sugar 1 ...