Dive into the world of Japanese frozen cuisine and see what delicious items are missing from American shelves.

Learn how to make Takoyaki from scratch! These crispy, golden-brown Japanese octopus balls are filled with tender octopus and coated with a savory batter. Perfect for snacking or impressing ...

Wafu means Japanese in style. Sakai explains that it’s a “broad, amorphous definition” that could encompass wabi-sabi, architecture or interior design. It wasn’t until the 1970s that ...

I visited the Malaysian capital of Kuala Lumpur in spring 2024 to explore the local dining scene. A diverse nation, Malaysia boasts an abundance of dining choices, ranging from native cuisine to ...

The recipe can be doubled by using a 12-inch skillet and a little more oil. DIRECTIONS 1. Whisk lemon juice, 1 teaspoon soy sauce, and sesame oil in medium bowl.

The recipe can be doubled by using a 12-inch skillet and a little more oil. DIRECTIONS 1. Whisk lemon juice, 1 teaspoon soy sauce, and sesame oil in medium bowl.

1/4 cup Magnolia Real Mayonnaise 1 head (150 grams) cabbage, sliced thinly 1 pc. (75 grams) carrot, shredded 1 pc. (90 grams) red onion, sliced ...