Apple butters are ... a delightful sparkle to the butter, the flavour of which will vary depending on the type of cider used (pick one you enjoy drinking). If using windfall apples, cut away ...
The following smoked apple butter recipe is from “Jams, Marmalades, Conserves, and Butters.” The smell of wood fires and the taste of crisp local apples are so intrinsically linked to fall ...
Dutch apple pies are finished with a streusel — a sweet, crunchy crumb topping made with flour, sugar, and butter. For this pie recipe, we add chopped walnuts to the streusel for flavor and crunch.
There are other green apple varieties out there like Pippin and Crispin. What kind of oil should I use ... butter became more expensive. Buchanan initially used vegetable oil for this recipe ...
Save this recipe for later Add recipes ... Spread the cooled apple and cranberry compote on top of the base layer and use a small spatula or the back of a spoon to level it. Scatter the remaining ...