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There's something undeniably delicious about sinking your teeth into a burger. This Cast Iron Burger recipe is a savory ...

Cast iron cookware can stand the test of time, but it requires a little effort on your part. Here's how to avoid the most ...

She always made this recipe in a giant cast-iron skillet so the outside would have a crisp crumb while the inside stayed absolutely tender. We make this to put in our cornbread dressing which we ...

You say poh-tay-toe, I say poh-tah-toe… casserole? Yes! Martha Stewart has reimagined the beloved root vegetable in the form ...

The classic French bistro dish Steak au Poivre, a peppercorn-coated steak with a light cream sauce, has plenty of zing from ...

Don't put cast iron in the dishwasher as it will remove your cookware's seasoned surface and cause it to rust. Here's how to ...

This peanut-y chicken and vegetable skillet starts with a super-simple, savory peanut sauce that gets stirred into a ...

However, if you don’t have a cast-iron skillet or an oven-safe pan, you can transfer the mixture to a 2½- to 3-quart baking dish before topping it with the sweet potatoes. Swap option ...