Make the hamburger patties Step 3. Heat a 10-inch cast iron skillet over medium to medium-high heat for two minutes, then add ...

This recipe makes enough to fill a 12″ cast iron skillet and two 9″ square foil pans. So unless you’re feeding the extended ...

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.

1. With a mortar and pestle, or using the bottom of a heavy skillet on a cutting board, coarsely crack the peppercorns and ...

While there may not be a ton of reasons to put citrus in a cast-iron skillet, certain recipes call for a fair amount of lemon or lime juice. A squeeze of lemon at the end probably won't destroy ...

It's an absolute ringer for Lodge's Seasoned Cast Iron Combo Cooker —just $40 cheaper. And it's a set. Both the Aldi copycat ...

Some flavors never fade — especially the ones your grandma mastered in her Texas kitchen. These vintage recipes carry the ...

Choosing cast-iron pans could help boost your iron intake even more. “Cast-iron skillets are a great way to increase iron intake, especially in those that don’t eat a lot of meat or fish,” Derek ...

Pour cornmeal batter into skillet; cook for 1 minute. Transfer skillet to preheated oven, and bake until cornbread is set in the center and browned all over, 25 to 30 minutes.