But, of course, pumpkin desserts are my favorite way to enjoy their abundance. My favorite at the Fall is officially here, and you know what that means—it’s time to cozy up in the kitchen with ...

Classic pumpkin bread. But my go-to recipe makes prep work much easier, while still bringing comforting flavor. All you need is a bowl, a whisk and canned pumpkin purée, and you're on your way to ...

Pumpkin is one of the fall flavors that pops up all over the place as the season begins to change (or in some cases, even before temperatures drop).

I made pumpkin bread using recipes from celebrity chefs Carla Hall, Bobby Flay, and Alton Brown. Hall's buttermilk-infused bread has a savory flavor, and Brown's method includes shredding pumpkin ...

Pumpkin is one of the fall flavors that pops up all over the place as the season begins to change (or in some cases, even before temperatures drop). From pumpkin spice lattes to the classic ...

Get the most out of pumpkin season by using leftover pumpkin purée in these fun, practical, and delicious ways. Simply Recipes / Karishma Pradhan My youngest son loves pumpkin muffins so I have a can ...

2. EASE OF USE If you've ever carved a jack-o'-lantern, you know how difficult and even dangerous it is to slice into a hard-shell pumpkin. Once you manage to cut around and remove the stem, you ...