News
When I worked in publishing in the late 1990s, my boss often repeated the business maxim, “Fast, cheap, and good—pick two.” This is the belief that it’s impossible to produce something of ...
“The book is in its sixth printing,” she says, and it was named one of Cooking Light’s top 100 cookbooks of the last 25 years. “It’s having an extraordinary life.” Infuse with Funding ...
Leanne Brown was burned out. It was 2016, and Good and Cheap, the cookbook she had created for people on food stamps two years earlier, remained a mega-viral smash online, where it was distributed ...
Leanne Brown thought small at first when writing her cookbook “Good and Cheap.” An avid cook, she wanted the free downloadable collection of recipes, tips and techniques — a thesis project ...
A recent article for Economic Times highlighted the need for cookbooks to have a publishing process, as more and more people are sharing their old family recipes within their group of relatives, ...
When Nicole Taylor’s agent suggested three years ago that she write a Juneteenth cookbook, Ms. Taylor, a food writer, shelved the idea. She didn’t think any publisher would buy it.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results