These Old-Fashioned Sour Cream Sugar Cookies are a baker's secret! They come out soft and tender, but still great for cutting ...

7. Scoop up the dough in 2 tablespoon balls and roll them gently in your hands to form smooth rounds. Place them on the ...

With a combination of bold molasses, a host of warm spices, and freshly brewed coffee, this molasses cake showcases the ...

Alton Brown likes to swap a classic boozy pecan pie ingredient for his favorite liquor, recreating a dessert twist on an old ...

If you have a taste for nostalgia, these recipes are for you. Here's a look back at some of the most popular dishes from the ...

Hailing from Belgium, speculoos cookies are a classic spiced shortcrust biscuit, traditionally savored during the winter ...

If you're baking a cheesecake for the holiday party, and you're simply looking for a more portionable serving, then this mini ...

1. Heat oven to 350 degrees. Line a baking sheet with parchment paper, foil or a silicone baking mat. 2. In a large bowl, ...

Windmill Lane Bakery, 17 Windmill Lane, Southampton, 631-998-0430, windmilllncafe.com. Open 8 a.m. to 4 p.m. Wednesday to ...