Looking for great gift ideas? We found some for you! Our producer friend in Los Angeles, Debbie Durkin, produces some of ...

Soy sauce is made from fermented soybeans, wheat, salt, and water. This condiment has a rather unusual fermentation process, ...

High cholesterol is a major risk factor for heart disease, but the good news is that there are natural ways to lower it and ...

In fact, the government promoted soy products to compensate for dairy shortages ... Due to its properties, soy milk is often ...

Researchers at Nagoya University Graduate School of Medicine have discovered a potential way to slow the progression of heart ...

As the cold snap kicks in and the Christmas approaches, scented candle season is officially upon us. Whether we’re lighting one to lift our spirits as we hunker down, or buying them as treats for ...

Fermented foods have been around for thousands of years, not only as a method to preserve food but also as a natural way to ...

A soy allergy is the body's abnormal response to the proteins found in soy. The key to a soy-free diet is to stay away from all foods or products containing soy. Soybeans are classified as a legume.

They also offer many other nutrients, like fiber. Potassium is also found in seafood, dairy, meat, and soy products. Eating a well-rounded diet that contains these food groups will help you meet ...

A research team from the Nagoya University Graduate School of Medicine has discovered a promising way to slow the progression ...

By focusing on these traditional yet versatile side dishes, Fujicco is aiming to make a global impact and showcase the full ...