How to make homemade almond butter. Use unsalted, raw almonds. This will yield smooth, creamy almond butter that’s easy to customize. Preheat oven to 350° F.

Peanut butter is famous for its protein content, giving you some eight grams for two-tablespoon serving. Almond butter ...

Use unsalted, raw almonds. This will yield smooth, creamy almond butter that’s easy to customize. Preheat oven to 350° F. Spread almonds on a baking sheet.

Almond butter fiber: A two-tablespoon serving of almond butter packs in a solid 4 grams of fiber, making it a great option for supporting digestion and overall gut health and keeping you ...

1. Breakfast and brunch dishes: For super-decadent French toast, make almond butter and jam sandwiches then dip them in a mixture of egg and milk before cooking on the griddle.You can also use ...

Both almond and peanut butter can be incorporated into a variety of dishes to enhance nutritional value. From smoothies to oatmeal, both nut butters offer versatile options for adding flavor and ...

Nut butter toppings can turn a simple breakfast into an energy-packed meal. By adding these nutrient-rich spreads, you can ...

Make a protein- and fiber-rich sauce by blending either almond or peanut butter with ginger, garlic, coconut aminos, rice vinegar, and chili paste. Stir into a veggie and tofu stir fry or over ...

You can make your own almond butter at home by grinding whole, roasted almonds in a food processor or high-speed blender for several minutes. You may need to stop the blending process periodically ...

Almond butter has more heart-healthy fat, fiber, and vitamin E than peanut butter, making it a healthier choice. But if almond butter is too expensive or just doesn’t jibe with your taste buds ...