This recipe makes about 22 oatmeal cookies so I used 2 baking sheets for 16 cookies and then after they came out of the oven I used another for the remaining 6 cookies.

Heat oven to 350 degrees. In a large bowl, combine oats, almonds, sunflower seeds, lemon zest, cinnamon, salt and allspice. In a second bowl, combine egg, honey and oil. Stir egg mixture into dry ...

Make your grandmother proud with this tried-and-true recipe for oatmeal cookies with a twist. The 140-Year-Old Oatmeal Cookie Recipe That Stands the Test of Time Skip to main content ...

On low speed, add the eggs and vanilla extract, and increase the speed to medium­ high and beat for 1 to 2 minutes, until the sugar fully dissolves and the mixture is a pale white. 4.

Using an electric mixer on medium speed, beat ¾ cup (1½ sticks) unsalted butter, room temperature, ¾ cup (packed; 156 g) light brown sugar, and ¼ cup (50 g) granulated sugar in a large bowl ...

Step 2: In a bowl, beat together butter and erythritol until light and fluffy, about 2 minutes. You can use an electric mixer or a spoon. Add almond flour, coconut flour, and vanilla; beat until ...

The World’s 50 Best Restaurants: The list continued to recognize restaurants outside of the European fine-dining tradition, with innovative presentations, experimental flavors and hyperlocal ...