Celebrate life's moments guilt-free with dark chocolate and healthier sweet alternatives, satisfying cravings while ...

Sugar-Free and Low Carb Smores Chaffle. Photo credit: Low Carb – No Carb. Dark chocolate lovers will enjoy these 13 recipes that offer rich flavor without the sugar spike.

Enjoy chocolate recipes on World Chocolate Day by whipping up some sweet goodness and putting happiness on your dessert plate.

Squidgy, nutty and rich in dark chocolate, these air fryer brownies skip the sugar but keep the joy – with options for ...

Dark chocolate contains at least 50% cocoa, while milk chocolate contains less cocoa and often more added sugar. The higher the cocoa and lower the sugar content, the greater the health benefits.

I grew up hearing the same rule: dark, bitter chocolate is healthier for you than its creamier, sweeter milk alternatives. Don’t get me wrong, I’ve learned to like the higher percentage stuff ...

THE words ‘high protein’ are stamped on pretty much every food these days.  There’s protein bread, protein pizzas, protein ...

Both dark and milk chocolate contain high amounts of fat and, in many cases, sugar. But milk chocolate tends to have a lot more added sugar. Dark chocolate contains a lot more cocoa – ground up ...

Eating at least five tiny servings of dark chocolate each week may lower the risk of developing type 2 diabetes by 21%, according to a new observational study. In fact, as dark chocolate ...

Add flour, baking powder and salt to a medium bowl. Using a wire whisk, stir together until combined, about 1 minute. Set aside. Place the oven rack in the middle position and heat oven to 350°F.

Lower in sugar. Dark chocolate with a high cocoa percentage is often highlighted as a good low-sugar option for satisfying sweet treat cravings. A standard 20g serving (around two squares) typically ...