If you're craving a panini but don't have a panini press at home - don't worry! You most likely already have the kitchen ...

Looking for an easy appetizer recipe? This is the ultimate finger food, spicy shrimp deviled eggs with a Cajun twist. Bright ...

Shredded rotisserie chicken, carrots, potatoes, and onions seasoned with a store-bought Japanese curry mix make up the ...

Make spice mixture: In a small bowl, combine Aleppo pepper, paprika, cumin, coriander, black pepper, turmeric, cinnamon, cloves and salt. Set aside.

Chicken is the most-requested main dish for dinner in America, and these Southern favorites are guaranteed to be beloved by ...

The founder of Agi’s Counter in Brooklyn shares his reinvented chicken paprikash—the perfect centerpiece for your Hanukkah ...

The classic French bistro dish Steak au Poivre, a peppercorn-coated steak with a light cream sauce, has plenty of zing from ...

Fueled by an inconceivable amount of caffeine, an off-menu salad at Copper Grill and occasional bourbons over large ice cubes ...

These Mediterranean diet casseroles offers at least 15 grams of protein per serving from ingredients like poultry, seafood ...

You say poh-tay-toe, I say poh-tah-toe… casserole? Yes! Martha Stewart has reimagined the beloved root vegetable in the form ...

Don't put cast iron in the dishwasher as it will remove your cookware's seasoned surface and cause it to rust. Here's how to ...

The first thing I learned to cook as a kid was an egg sandwich. My uncle showed me how to make eggs in the microwave. As ...