As the days count down toward the end of the year, holiday get-togethers, family gatherings, work parties and all other sorts ...

Lefse is most commonly eaten by spreading butter and sugar on the inside ... Sprinkle a bit more flour on the top. Using a rolling pin, roll out the dough until it’s very thin. *Note: if you are ...

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Gluten-free, vegan and dairy-free. These peanut butter ... Chip Cookie Cups These mini apple cheesecakes have a cinnamon graham cracker base, a creamy cheesecake layer, topped with cinnamon ...

Velvet Peanut Butter has been acquired by Atwater Brewery founder Mark Rieth — who plans to bring the brand’s production back to Detroit, where it was established nearly 100 years ago.

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Add peanut butter and continue to beat until ... Using a fork, score top of dough with a crosshatch pattern. Bake cookies until golden, 15 to 18 minutes. Transfer to wire rack and let cool.

Almond butter is packed with monosaturated fats that help lower monosaturated fats. It is rich in vitamin E and helps improve heart health.

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If you, like us, wait for Girl Scout Cookie season all year, then these copycat Tagalongs are for you. A quick shortbread base is topped with a mound of peanut butter ... but feel free to get ...

The versatile dough makes the perfect shortbread cookie or base for cookie bars. It is a staple. The dough can be stored in the refrigerator for up to 2 days or frozen for up to 1 month.