"This means that frozen vegetables retain more nutrients than fresh store-bought vegetables, which are often picked, shipped, and stored for longer periods." Anna Early, nutritional therapist at ...

As one of the first adopters of Agwa’s autonomous vegetable-growing technology, Synergy Marine Group is enhancing onboard nutrition and championing sustainability—pioneering this initiative alongside ...

Since June 2024, the Lufa Farms Foundation has been donating approximately 8,000 units of fresh produce each week, grown by ...