Here's what I thought of her brownies, and our Test Kitchen's best tips for making them yourself. Katharine's recipe is just about as easy as a mix. You'll need just eight ingredients and five ...
Beetroot adds a dense, moist texture to these easy brownies. Serve as a pud with cream or ice cream or on their own at teatime. Make sure you buy plain cooked beetroot, not the type stored in vinegar.
Brownies are a delightful indulgence, yet they require precision in their making to avoid mishaps. A viral recipe that takes four days to make has been circulating, and it's said to be well worth ...