Heading into the holidays, lots of Coloradans are baking treats for loved ones. But if your cakes are sinking or your cookies are spreading, it’s not you – it’s the altitude.

A buckle is a fruit-studded cake with a buttery crumb topping. It’s a great breakfast treat, an excellent midday sweet ...

Opera cake is one of those baking projects that will make you feel like a pastry chef superstar. Coffee- soaked almond cake, ...

Are you looking for a cake recipe this holiday season? Try one of these recipes from our Cake Bake Off. This week I will ...

Ty and Cate Wears make extract, vanilla bean paste and decadent sugars, perfect for locally inspired holiday baking.

Maturing A fresh yeasted or sourdough stollen will be quite crumbly; it takes at least three weeks to develop its texture and ...

The Philippines arguably has the best Christmas season in the whole world (which starts as early as September) -- parties and ...

How to clean a baking sheet? Dried-on dirt and burnt food residues often mean that even tried-and-true store-bought products ...

It may come as no surprise that the New Hampshire state fruit can be quite controversial from a culinary perspective. Sure, ...

The bedtime treat is perfect for cold winter nights – here’s how to make a cafe-quality one for a fraction of the price ...

In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of vanilla-flavored génoise, a rich sponge cake — now more commonly a chocolate ...

Beat 1 stick room-temperature unsalted butter, 1/2 cup granulated sugar, 1/2 cup packed light brown sugar, and 1/2 teaspoon ...