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The New York Times
9 小时
Hot Take: Pumpkin Pie Is Good
You can make it with canned pumpkin purée, but, as Melissa writes, roasted butternut squash is the move here. “Thin-skinned ...
2 天
The Absolute Best Substitutes For Carrots In Soup
When you're fresh out of carrots (or cooking for someone who doesn't like them), try these handy substitutes that add a ...
7 天
The Best Canned Pumpkin For Pumpkin Pie, According To Our Test Kitchen Professionals
There aren’t many canned pumpkin brands on the market, but when it’s fall, you might find yourself having to choose between a ...
Tasting Table on MSN
7 天
The Last Butternut Squash Guide You'll Ever Need
In this ingredient guide, we share everything you need to know about butternut squash -- from what it is to how to shop for, ...
7 天
The Best Brand Of Canned Pumpkin Filling For Pie, According To Bakers
Nostalgia reigned supreme as chefs and bakers recalled why Libby’s is their favorite brand. Sandy Davis, a chef for New ...
Tasting Table on MSN
9 天
20 Simple Ways To Use Up Leftover Pumpkin Puree
Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...
10 天
8 Butternut Squash Soup Recipes You’ll Want to Make Every Day
These butternut squash soup recipes pack delicious flavor in each spoonful. Prepare these soups for a quick weeknight meal or ...
Yahoo Style Australia
10 天
58 Must-Make Butternut Squash Recipes For Thanksgiving Dinner
But it’s not just for desserts, as shown by Parade Chef Jon Ashton’s soup recipe. The warm flavor is a perfect match for ...
15 天
5 types of winter squash you should start eating now
Here are five types of winter squash and why they deserve a spot on your plate.
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