This story is reported by South Dakota News Watch, a non-profit news organization. Find more in-depth reporting at www.sdnewswatch.org. PIEDMONT, S.D. (SDNW) – Earlier this year, well before big ...
As the number of commercial and self-employed meat cutters willing to process wild game in South Dakota has dwindled, Clark saw an opportunity in 2024 to profit off the trend at Cutting Edge Meat ...
We’re slammed right now.” Josh Clark, shown in November 2023, is a manager at Cutting Edge Meat Market in Piedmont, S.D., one of the only remaining Black Hills butcher shops that processes wild game ...
Josh Clark invested time and money into expanding his wild-game processing capabilities to take advantage of high demand for the service. As the number of commercial and self-employed meat cutters ...
INKOM – A passionate hunter, Josh Hanson of Inkom, helped his friends and family butcher and wrap their wild game while the big meat processing places were shut down during the COVID-19 pandemic.
November – the heart of the deer hunting season in SD – is always busy for butchers who process wild game, as hunters bring in tens of thousands of deer and antelope shot ...